GBBO week 3 – plaited loaf: cheese, tomato and pesto couronne

The latest edition of Bake Off involved delicious bread – possibly one of my favourite things ever, but sadly something which ¬†makes me fat: because once I start eating the stuff I literally cannot stop. Mmmmmm, lovely bread. Anyway, the options this week were chocolate bread, which sounds utterly amazing but there’s no way Andrew […]

Week 34 – gooey cheesy aubergine / eggplant bake (new recipe)

There’s not much for me to share with you about my week ahead, so I thought I would share with you a recipe for gooey cheesy aubergine (eggplant) bake which I made on Monday as one of our meat-free Monday meals (Andrew is getting wise to this, but he has realised that you can have […]

Healthy (kind of!) wholemeal pizza

I thought this pizza was going to be super healthy, mainly due to the fact that I made the base with wholemeal flour. It turns out it’s not that healthy after all, coming in at just under 1,000 calories per pizza. However, it’s a HUGE pizza, and much nicer than supermarket versions (or even Pizza […]