Cookbook challenge – The Magpie Cookbook: beer battered prawns, cod with an anchovy crust and dauphinoise potatoes

So much lovely food, so little time! Despite not posting about my Cookbook Challenge for a couple of weeks, rest assured I have been making a recipe (at least one!) from one of my cookbooks – chosen by Andrew – each week. A few weeks ago, that cookbook was The Magpie Cafe cookbook, which I […]