Three ingredient easy cheesy pasta for kids – new recipe

I say this three ingredient easy cheesy pasta is for kids, but it’s very tasty so perfectly suitable for adults too. The pasta has a rich cheese sauce made directly in the saucepan you have cooked your pasta in, meaning less washing up … always a bonus in my house. What are the three ingredients? […]

Beef and beer stew – new recipe

Beef and beer stew Beef and beer. Beer and beef. Two of Andrew’s favourite things, apart from me and Ioan, obviously. I think … so what could be wrong with beef cooked in beer? Nothing, I don’t think. Especially when it is cooked low and slow into this delicious beef and beer stew. Tender beef […]

The simplest curry – new recipe

The simplest curry, your way Chicken curry? Beef curry? Fish curry? Vegetable curry? Thai green, yellow or Massaman? This is the easiest curry you will ever make, with just a few ingredients you no doubt have in your house. In your mind to in your tummy within 30 minutes flat. Perfect for a mid-week meal […]

Life in lockdown: a food diary – April 2020

When you are someone, like me, who always thinks about food, and you find yourself in a situation where you are in much closer proximity to the fridge than you would normally be on a working day … it’s a challenge to stay out of there. When you are, like me, always thinking about your […]

Cookbook challenge – Rick Stein: poule au Riz

Sometimes you come across a recipe which you know is going to be a keeper. You might tweak it a bit and make it your own, but it’s made it onto your list of favourites to make again and again and again. I have a few core recipes like that: easy, reliable, minimal washing up, […]

Cooking food that my child will actually eat

Another busy week bites the dust, and all of a sudden it’s British Summertime (not that you’d know it from the weather forecast), we’ve lost an hour but gained some daylight, and Easter is just around the corner. We had a good week this week of keeping to plan and that always pleases me, especially […]

Menu planning with my new cookbook ‘Get your kids to eat anything’

My food blogger pal Emily Leary, who writes a fantastic blog called A Mummy Too, recently published a cookbook called ‘Get your kids to eat anything‘, and kindly sent me a copy to review. It couldn’t come at a better time, as Ioan has literally this week started to test boundaries at the dining table. […]

Bob Bob Ricard, London (review)

This weekend, my mum friends and I had a longstanding date with Paris. We were going to leave the kids at home with their dads and take an early train to Paris, spend the day eating, drinking and eating and drinking (with maybe a bit more eating and drinking thrown in), relishing the freedom of […]