The simplest curry, your way Chicken curry? Beef curry? Fish curry? Vegetable curry? Thai green, yellow or Massaman? This is the easiest curry you will ever make, with just a few ingredients you no doubt have in your house. In your mind to in your tummy within 30 minutes flat. Perfect for a mid-week meal […]
coconut milk
Happy Thai New Year – green curry, pork patties and coconut ice cream
I do like a culinary theme. It gives me the chance to get my thinking cap on and dream up new recipes (not that I need much of an excuse to think about food), and if I start to feel guilty about eating too much I can blame this blog … it’s all in the […]
Pho-nomenal leftovers
I love it when a recipe comes together, and as I do have a tendency to keep going back to my old favourites, that doesn’t happen as often as I would like. Last week I made a Vietnamese Pho (noodle soup) for the first time, and it was a fantastically successful experiment, so I repeat […]