GBBO week 8 – Danish rye bread smorrebrod

I love Danish pastries, but Andrew does not, so I chose to make a Danish rye bread for the latest Great British Bake off challenge. Have you ever heard of smorrebrod? I didn’t before I watched the Bake Off Danish week and liked the idea of topping some rye bread with creamed horseradish, smoked mackerel, […]