A vegan misadventure

I knew that Andrew would not be particularly excited by my miso aubergine with Japanese rice and pickles last week (I say ‘mine’, it’s Jamie Oliver’s), but I wanted to restart meat-free Mondays for 2020. Although cheese undoubtedly makes food (vegetarian or otherwise) even more delicious, I did think an over-reliance on cheese might not […]

Hot smoked salmon kedgeree (new recipe)

Hot smoked salmon is probably one of my favourite things to eat. It’s rich, full of flavour, filling, and looks beautiful too – coral pink on the outside, soft pink inside. Adding some to a salad provides substance and flavour (I exchange it for tuna for a kind of nicoise salad). Mixing with mashed potato […]

Curried sweet potato soup (new Froothie recipe)

I am not vegan, or even vegetarian, but much to Andrew’s disgust I do try to limit the amount of meat we eat – choosing quality over quantity. My favourite meat-free meals are those which are delicious and just so happen to be veggie or vegetarian, and this delicious curried sweet potato soup is one […]