Cacio e Pepe in parmesan baskets – new recipe

Cheese and pepper – two of Andrew’s favourite things. We discovered this simple classic Roman dish when we were on holiday there in July. I had ordered pasta carbonara from the waiter at Roma Sparita restaurant, who refused to serve me it, insisting that instead both Andrew and I try their classic Cacio e Pepe, […]

Weeks 28 & 29 – birthday in Rome, with Anthony Bourdain’s favourite restaurant

My meal planning hasn’t really been particularly noteworthy over the last two weeks as we have been away for a birthday trip to Rome, and Andrew has also been away for a few days in Wales to continue his birthday celebrations (will they ever end?!). I am just about to leave the house to meet […]

Week 27 – meeting Rachel Allen and coping with a hangover

This is going to be a short post as I am feeling tired and hungover after Andrew’s birthday celebrations last night (his actual birthday is next weekend but he had a party last night, for which I made this amazing – even if I do say so myself – cake!). As you can imagine, the […]