Whole lamb shoulder, not diced lamb shoulder My grand plans for a lovely lamb hotpot on a cold wintry day (a Cookbook Challenge from The Pie Room by Calum Franklin) were foiled by the fact I didn’t read the recipe properly, and didn’t buy the correct ingredients. I read 2kg lamb shoulder, immediately decided to […]
macdonalds
Weeks 48, 49 & 50 – yep, still no kitchen
Regular readers will have been enjoying the recent peace and quiet from my side. I haven’t been enjoying it much, but as I sit here eating my delicious Sunday menu of crumpets with marmite for breakfast, crisps and hobnobs for lunch, and re-heated chinese takeaway for dinner, I feel I need to regain some food […]