Week 26 – looking forward to the calm before the 40th birthday storm

My birthday celebrations have been brilliant, but carried on longer than expected. This week we have a brief break from birthdays before starting the celebrations for Andrew’s 40th, which will include a birthday party and trip to Rome (mmmm, pasta and tirumisu). I am very much looking forward to a rest as we’ve both felt¬†like […]

Cured salmon fillets, potato bread, poached egg and green butter sauce

If you haven’t ever tried them before, then I recommend that you give cured salmon fillets a try. Cured salmon, when I have bought it at least, comes in fillets which have been lightly smoked, so that they have some of the flavour of smoked salmon but still need to be cooked. It’s rather like […]