Week 12 – some healthy eating (and the odd biccie!)

I think last week I was still scarred by the custard cream spread incident (a reminder of my shame here), and I didn’t find it difficult to stick to a week of deliciously healthy menus. Taking advantage of the weather, which had turned cold again, I ate stews, soups and jacket sweet potatoes, plus my […]

Week 10 – out and about again

Actually, it’s not me who is out and about so much this week – it’s Andrew’s turn, but there’s no point in me cooking big dinners when I am home alone otherwise, well … I’d eat them! And poor Andrew’s not just going out partying, but he will be working quite long hours this week, so […]

Week 9 – and almost a whole week of cooking to come

I started off this week with a pretty full-on day in the kitchen. To celebrate St David’s Day I made Glamorgan sausages for dinner (recipe to follow) and Welsh cakes (recipe here if you fancy making them). I made a double batch of Welsh cakes so that I can take them into work and educate […]

Week 2 – still hungry, still trying to ignore the Ferrero Rocher …

The box of Ferrero Rocher I bought for Christmas is still singing to me, but I am trying to ignore it as I won’t just eat one – I’ll eat them all. I know they are desperately unfashionable chocolates, but I adore them. Creamy Nutella and crunchy nutty coating – delicious. I’ll open the box once […]