When Andrew and I first met, his taste in beer was dictated by his wallet. His main objective was to get drunk as quickly and easily as possible, and so he would often be seen at our student union, chugging down the 10p pints of gone off lager (alongside, I hasten to add, the majority […]
beer
Week 42 – making beer bread with the Fabulous Baker Brothers
Let me tell you, those baker brothers are pretty fabulous: they look good, they make delicious food, they are friendly and charming, and they seem to be genuinely nice guys. And next week both Tom and Henry Herbert are travelling east from the Cotswolds (where their family’s bakery is based) to open up a bang-on-trend Hoxton pop-up called The […]
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Week 38 – lunch with Nathan Outlaw
Here’s another week where there’s not much to share by way of menu planning as we’re off on holiday (yay!), so instead I want to tell you about my brilliant lunch with Nathan Outlaw a couple of weeks ago. I first came across Nathan Outlaw on Great British Menu, when he cooked to represent the […]