Week 51 – countdown to Christmas

There’s not much I like more than planning meals and writing lists, but because of my various kitchen disasters I haven’t been able to plan anything lately. But, although we won’t have our kitchen finished for Christmas, I will have (and in fact already do have) a working oven, fridge freezer, dishwasher and washing machine, […]

Weeks 46 & 47 – I don’t like life without a kitchen

This week, the cats have mainly been decorating us with their dusty paws: While we have been eating ready meals … … and crumpets for dinner: But by the end of week one the kitchen is … progressing! This weekend we treated ourselves to some meals out, including breakfast at a lovely local cafe: And dinner […]

Week 44 – Day of the Dead with Old El Paso

Last week I was invited to an Old El Paso cookery evening to celebrate the Day of the Dead (which is actually today, 1 November) and sample their new range of ‘Stand n Stuff’ taco kits. Actually I’d already tried them as Old El Paso had sent me a selection to try (see last week’s […]

Weeks 39 & 40 – recovering from Las Vegas

I didn’t get a chance to write my meal plan last week, as I was jetting back from Las Vegas, where Andrew and I (finally) finished celebrating his 40th birthday. There wasn’t much to the meal plan anyway, except lots of fruit and vegetables to try and counteract some of the damage caused by my […]

Week 36 – potato and courgette rosti (new recipe)

During the last week I have for various reasons been buying breakfast and lunch instead of making my own. And it’s bloody expensive! A fruit salad for breakfast, soup and yoghurt or sandwich for lunch, throw in a coffee and you are looking at £7-10 per day in the City of London. An expensive way […]

Week 34 – gooey cheesy aubergine / eggplant bake (new recipe)

There’s not much for me to share with you about my week ahead, so I thought I would share with you a recipe for gooey cheesy aubergine (eggplant) bake which I made on Monday as one of our meat-free Monday meals (Andrew is getting wise to this, but he has realised that you can have […]

Week 33 – homemade pasta and chocolate spread tasting

We’ve had a busy week working on our kitchen project this week: what that means is I have been picking out my dream kitchen and appliances, and Andrew has continually reminded me of our limited budget. As I keep telling him, if he thinks I cook well now, imagine how amazing our dinners will be when […]